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Perforated 3-Channel Baguette Tray
FRENCH BREAD MOULD 3LAYER LENGTH 15" WIDTH 9" · Code 1040598
LKR 3,240
In stock at Pettah
A perforated three-channel baguette tray with a dark non-stick style finish, shaped to hold and support three loaves as they prove and bake. The holes let steam escape and heat reach the dough directly, giving a crisper, evenly coloured crust than a flat tray. Listed at about 15" x 9" (as marked in the name, though this catalogue often quotes centimetres — please confirm on order), it suits bakeries, hotel and restaurant kitchens turning out French bread, and keen home bakers.
- Material
- Metal bakeware with dark non-stick style coating (aluminium ware category; exact base metal not confirmed)
- Size
- About 15" x 9" as named, three channels; unit of measure to confirm
- Suits
- bakery, hotel, restaurant, cafe, caterer, home
- Price
- Trade prices for HORECA and volume buyers on request.
- Delivery
- Free anywhere in Sri Lanka (T&C apply), or collect at 98 Main Street, Pettah.
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